Reserve birriaBAR at FRAMEbar
HERE

Reservations are Now Open !

mix.tapeBAR at FRAMEbar with Curator Ryan Patrick Hooper

MAY 8 – MAY 11 + MAY 12 (Mother’s Day Brunch)
American Soul by Chefs Jermond Booze & Amber Beckem
Mother’s Day Soul Sunday Brunch on May 12

MAY 15 – MAY 19
Modern Pakistani by Chef Maryam Khan of Khana

MAY 23 – MAY 25 (only 3 days)
Crave-able Vegan by Chefs Meghan Shaw & Nina Paletta of Street Beet

MAY 29 – JUNE 2
Korean Italian by Chef Meiko Krishok

mix.tapeBAR at FRAMEbar
May 08
Jun 02
FRAMEbar Residencies Michigan chefs FRAMEbar

mix.tapeBAR at FRAMEbar – A Compilation of Chefs & Music curated by Ryan Patrick Hooper

Host Ryan Patrick Hooper

Host WDET’s ‘In the Groove’
RESERVE Reservations open April 17th at Noon!
BirriaBAR at FRAMEbar
May 05
FRAMEbar Residencies mexican Cinco de Mayo FRAMEbar

Cinco de Mayo at birriaBAR at FRAMEbar with Chef Eddie Vargas

Frame Talent: Eddie Vargus

Chef Eddie Vargas

Chef Director of Operations, El Parian Hospitality
RESERVE Reservations Now Open!

This Week at Frame & FRAMEbar

April 17 – 21
birriaBAR at FRAMEbar with Chef Eddie Vargas

April 20  – Farrand Hall at Frame
The American Modern Farm Dinner by Chef Donte Shaw

farrand hall 168
Apr 20
Frame Dinners farm dinner

Farrand Hall at Frame. The American Modern Farm by Chef Donte Shaw

Chef Donte Shaw

Chef Farrand Hall
RESERVE Limited Tix Left
BirriaBAR at FRAMEbar
Apr 03
May 05
FRAMEbar Residencies mexican Eddie Vargas birria

birriaBAR at FRAMEbar – Traditional Mexican by Chef Eddie Vargas

Frame Talent: Eddie Vargus

Chef Eddie Vargas

Chef Director of Operations, El Parian Hospitality
RESERVE Reservations are now Open!
FREEP FILM FEST at Frame 2024

Frame and FRAMEbar

Two concepts; one mission: to celebrate and nurture the brightest food and beverage talent from Michigan and beyond.

It’s not a pop-up. It’s a culinary stage — a space where guests and chefs commingle, creative spirits find each other, and delectable secrets are shared.

experiences

BirriaBAR at FRAMEbar
Frame Talent: Eddie Vargus
FRAMEbar Residencies

birriaBAR at FRAMEbar – Traditional Mexican by Chef Eddie Vargas

 Chef Eddie Vargas
Apr May 03 – 05
mexican Eddie Vargas birria
Frame Dinners

Farrand Hall at Frame. The American Modern Farm by Chef Donte Shaw

 Chef Donte Shaw
Apr 20
farm dinner
Michael_Barrera_©joevaughn_DSC0145
Frame (workshop)

Cooking the Book – DINING IN by Alison Roman

 Chef Michael Barrera
Apr 24
cooking the book bee workshop
Upper Peninsula Lake House
Frame Dinners

Upper Peninsula Lake House by Munising’s Tracey’s at Roam Inn

 Chefs Jason Biega and Ali Adamczyk
Apr 27 – 28
up north michigan
4th_dinner_1036_SQ
Michael_Barrera_©joevaughn_DSC0145
Frame Dinners

May the 4th Be with You. A Galactic Cantina By Chef Michael Barrera

 Chef Michael Barrera
May 02 – 04
theme dinners
BirriaBAR at FRAMEbar
Frame Talent: Eddie Vargus
FRAMEbar Residencies

Cinco de Mayo at birriaBAR at FRAMEbar with Chef Eddie Vargas

 Chef Eddie Vargas
May 05
mexican Cinco de Mayo FRAMEbar
mix.tapeBAR at FRAMEbar
FRAMEbar Residencies

mix.tapeBAR at FRAMEbar – A Compilation of Chefs & Music curated by Ryan Patrick Hooper

 Host Ryan Patrick Hooper
May Jun 08 – 02
Michigan chefs FRAMEbar
Frame Dinners

Jonathan Peregrino’s Filipino Table at Frame

 Chef Jonathan Peregrino’s
May 10 – 11
filipino
DETROIT-FOOD-ACADEMY
Frame Dinners

Detroit Food Academy ‘Advanced Youth Dinner’ led by Chefs Jermond Booze & Le’Genevieve Squires

 Detroit Food Academy
May 18 – 19
Detroit Food Academy Le'Genevieve Squires Detroit food
Frame Dinners

Latin Italian Dinner Party with Chef Natalia ‘Boa’ Rosario of Food Network’s Ciao House

 Chef Natalia “Boa” Rosario
May Jun 31 – 01
THIS IS A TAB 2
THIS IS A TAB 3
THIS IS A TAB 4
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Frame and FRAMEbar.
Two Spaces. One mission.

Frame’s mission is to celebrate, nurture, and honor chefs, farmers, authors, artisans, growers, winemakers, mixologists and other culinary leaders in the restaurant and bar world. We seek out the best and brightest talent — forward-thinking makers, chefs, and those deeply devoted to their craft — and provide them the framework and support to succeed in our editorially curated spaces.

OUR STORY
Frame Dining Room